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Online Ordering

Appetizers

Mini Sandwiches & Wraps

  • Apple Chicken Panini

    $50.00

    Roasted Chicken, Brie, Apple, Caramelized Onions. Priced per dozen.

  • BBQ Chicken Wrap

    $35.00

    Grilled BBQ chicken, BBQ sauce, swiss, romaine. Priced per dozen. 

  • California Chicken Salad Sandwich

    $50.00

    Chicken salad, red flame grapes, toasted almonds, chopped scallions, lettuce, tomato, and mayonnaise on a croissant. Priced per dozen.

  • Cheddar Bacon Chicken Sandwich

    $50.00

    Grilled Chicken, Thick-Cut Bacon, Cheddar Cheese, Avocado, Ranch Dressing, Pretzel Bun. Priced per dozen.

  • Chicken Parmesan Sandwich

    $50.00

    Chicken Cutlet, Mozzarella, Basil, Marinara on focaccia . Priced per dozen.

  • Chicken Pesto Panini

    $50.00

    Grilled pesto chicken, roasted red pepper, onion, provolone, lettuce, tomato, sun-dried tomato pesto on ciabatta roll. Priced per dozen.

  • Chicken Salad Wrap

    $35.00

    Homemade chicken salad, grapes, toasted almonds, and chopped scallions. Priced per dozen.

  • Grilled Chicken Caesar Wrap

    $35.00

    Grilled chicken strips, Caesar dressing, romaine, tomatoes, and Parmesan. Priced per dozen.

  • Grilled Veggie Wrap

    $35.00

    Balsamic grilled vegetables, hummus,  and lettuce in a sun-dried tomato tortilla. Priced per dozen.

  • Mediterranean Chicken Wrap

    $35.00

    Mixture of romaine, iceberg and arugula tossed with grilled chicken, chick peas, feta cheese, kalamata olives, baby heirloom tomatoes, red onion, avocado, a Mediterranean vinaigrette and a dash of oregano.  Priced per dozen.

  • Oven Roasted Turkey Sandwich

    $50.00

    Turkey, cucumber, lettuce, roasted garlic mayonnaise on tomato focaccia roll. Priced per dozen.

  • Portobello Sandwich

    $50.00

    Balsamic portobello mushroom, spinach, peppers, and artichoke cream on herbal ciabatta roll. Priced per dozen.

  • Reuben Wrap

    $35.00

    Corned beef, sauerkraut, lettuce, and Thousand Island dressing in a flour tortilla. Priced per dozen.

  • Shaved Prime Rib Sandwich

    $50.00

    Horseradish Cream, Swiss Cheese, Italian Baguette with Au Jus. Priced per dozen.

  • Tuna Wrap

    $35.00

    tuna salad, cheddar cheese, cucumber,  lettuce, and tomato in a Sun-dried tomato tortilla. Priced per dozen.

  • Turkey BLT Wrap

    $35.00

    Oven Roasted Turkey, Thick Cut Bacon, Mayonnaise, Lettuce, Sun-Dried Tomato Wrap. Priced per dozen.

  • Turkey Reuben Wrap

    $35.00

    Roasted turkey, sauerkraut, lettuce, and Thousand Island dressing in a flour tortilla. Priced per dozen.

Party & Pinwheel Platters

  • Antipasto Platter

    $150.00

    Prosciutto, salami, capicola, provolone, fresh mozzarella, marinated mushrooms, marinated artichoke hearts, roasted red peppers, cherry peppers, pepperoncinis, kalamata olives, and Italian beans. Serves 15-20.

  • Charcuterie Platter

    $100.00

    Domestic and Imported Cheeses, Olives, Italian Beans, Jams, Fresh bread, and Crackers. Serves 15-20.

  • Chilled Jumbo Shrimp Platter

    $180.00

    60 pieces, served with cocktail sauce. Serves 15-20.

  • Chip and Guacamole Platter

    $45.00

    chips, salsa and fresh guacamole. Serves 15-20.

  • Deli Meat Platter

    $175.00

    Roasted turkey, ham, salami, Capicola, corned beef, tuna salad, egg salad, or chicken salad. With lettuce, tomato, onion, swiss, cheddar, pickles, and condiments. Served  with fresh bread and rolls. Serves 15-20.

  • Grilled and Chilled Vegetable Platter

    $60.00

    peppers, portobello mushrooms, zucchini, carrots, asparagus, and squash with a balsamic reduction. Serves 15-20. 

  • Pinwheel Platters

    $75.00

    Select 3:

    • Chicken, artichoke, and Roasted Garlic Aioli 
    • Roasted turkey, Swiss, and pesto mayonnaise
    • Ham, provolone cheese, lettuce, and dijon mustard
    • Grilled vegetables, arugula and basil aioli
    • Prosciutto, roasted red pepper, arugula, and cream cheese
    • Smoked salmon, red onion, cucumber, capers, and cream cheese
    • Chicken, pepper jack cheese, and cajun mayonnaise
    • Corned beef, saurkraut, swiss, and thousand island dressing

  • Vegetable Platter

    $50.00

    assortment of fresh seasonal vegetables and cucumber ranch dipping sauce. Serves 15-20.

  • Whole Smoked Salmon

    $150.00

    with lemon, capers, and dill cream sauce. Serves 15-20.

Salads

  • Apple Pecan Salad

    $60.00 – $80.00

    Mixed greens, carrots, apple, candied pecans, blue cheese, and apple vinaigrette. Small serves 8-10, Large serves 15-20.

  • Asian Salad

    $55.00 – $80.00

    Napa cabbage, Mandarin oranges, red peppers, onions, carrots, almonds, sunflower seeds, crispy noodles, and sweet Asian dressing. Small serves 8-10, Large serves 15-20.

  • Broccoli Salad

    $60.00 – $85.00

    Broccoli florets, tomatoes, golden raisins, cheddar, bacon, and sweetened balsamic vinaigrette. Small serves 8-10, Large serves 15-20.

  • Burrata & Beet Salad

    $55.00 – $80.00

    Red and golden roasted beets, laid on a bed of arugula, served with burrata cheese, local honey and coarse sea salt. Finished with fig jam. Small serves 8-10, Large serves 15-20.

  • Caesar Salad

    $55.00 – $80.00

    Crisp romaine lettuce, croutons, parmesan, and Caesar dressing. Small serves 8-10, Large serves 15-20.

  • California Classic Cobb Salad

    $65.00 – $90.00

    Romaine, turkey breast, diced tomatoes, avocado, celery, scallions, bacon, blue cheese, and ranch. Small serves 8-10, Large serves 15-20.

  • Caprese Salad

    $60.00 – $85.00

    Beefsteak tomatoes, buffalo mozzarella, and fresh basil. Finished with balsamic glaze, basil oil, and course sea salt. Small serves 8-10, Large serves 15-20.

  • Chopped Salad

    $55.00 – $85.00

    A mixture of chopped iceberg and romaine lettuce tossed with fire-roasted corn, grilled chicken, crispy pancetta, bleu cheese crumble, chopped tomato, ditalini pasta, garlic crunch and finished with homemade creamy garlic dressing. Small serves 8-10, Large serves 15-20.

  • Crab & Shrimp Louie Salad

    $90.00 – $140.00

    Chilled lump crab, jumbo shrimp, hard boiled egg, shaved asparagus, cucumber, tomato, mixed greens, tossed with homemade Thousand Island dressing. Small serves 8-10, Large serves 15-20.

  • Creamy Cole Slaw

    $30.00 – $55.00

    Green cabbage, red cabbage, carrots, and cole slaw dressing. Small serves 8-10, Large serves 15-20.

  • Fruit Salad

    $55.00 – $80.00

    Seasonal Fresh Fruit. Small serves 8-10, Large serves 15-20.

  • Greek Salad

    $65.00 – $100.00

    Mixed lettuces, tomatoes, cucumbers, pepperoncinis, kalamata olives, feta, and oregano vinaigrette. Small serves 8-10, Large serves 15-20.

  • Mediterranean Chicken Salad

    $65.00 – $100.00

    Mixture of romaine, iceberg and arugula tossed with grilled chicken, chick peas, feta cheese, Kalamata olives, baby heirloom tomatoes, red onion, avocado, a Mediterranean vinaigrette and a dash of oregano. Small serves 8-10, Large serves 15-20.

  • Potato Salad

    $30.00 – $55.00

    Red skinned potatoes, scallions, hard boiled egg, bacon, mustard, and dill. Small serves 8-10, Large serves 15-20.

  • Roasted Corn and Black Bean Salad

    $55.00 – $80.00

    Corn, black beans, red pepper, scallions, cilantro lime dressing, and tortilla strips. Small serves 8-10, Large serves 15-20.

  • Strawberry Salad

    $55.00 – $80.00

    Mixed greens, red onions, sliced strawberries, goat cheese, toasted almonds, and raspberry vinaigrette. Small serves 8-10, Large serves 15-20.

  • Tomato, Cucumber, and Onion Salad

    $60.00 – $85.00

    Roma tomatoes, cucumber, red onion, and red wine vinaigrette. Small serves 8-10, Large serves 15-20.

  • Wedge Salad

    $65.00 – $90.00

    iceberg lettuce wedge, bleu cheese crumble, chopped egg, crispy panchetta, pickled onion, house bleu cheese dressing and topped with crispy onion ring. Small serves 8-10, Large serves 15-20.

Entrees

  • Bacon Wrapped Scallops

    $70.00

    Parmesan kale risotto with a red pepper cream sauce.
    10 pieces

  • Baked Chicken

    $45.00

    On the bone. 20 pieces.

  • Baked Ham

    $70.00

    12-14 lb. Serves 6-10.

  • Beef Short Ribs

    $120.00 – $230.00

    Braised short ribs with au jus, carrots, celery, onions and garlic. Small Serves 10-15, Large Serves 20-30.

  • Cajun Salmon

    $110.00

    6oz filet served with julienne peppers, onions, and Cajun cream sauce. 10 Pieces

  • Candied Pecan Salmon

    $110.00

    6oz Filet served with Quinoa. 10 Pieces

  • Center Cut Pork Chop

    $80.00 – $150.00

    served with apple Chutney. Small Serves 10-15, Large Serves 20-30.

  • Cherry Wood Smoked Brisket

    $110.00 – $200.00

    Small Serves 10-15, Large Serves 20-30.

  • Chicken Alfredo

    $75.00 – $140.00

    Grilled Chicken Cutlets in Homemade alfredo sauce with sun-dried tomatoes. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Cacciatori

    $75.00 – $140.00

    On the Bone. baked with sautéed onions and peppers.  Marinara Sauce. Small Serves 10-15, Large Serves 20-30.

  • Chicken Carbonara

    $75.00 – $140.00

    Grilled Chicken Cutlets, Homemade Parmesan cheese sauce, snow peas crispy pancetta and an egg yolk. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Fajitas

    $75.00 – $140.00

    Grilled Chicken, Onions, Peppers, Tortillas, Cheese, Sour Cream, Salsa. Small Serves 10-15, Large Serves 20-30.

  • Chicken Marsala

    $75.00 – $140.00

    Grilled Chicken Cutlets, Wild mushrooms with homemade marsala wine sauce. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Milanese

    $75.00 – $140.00

    Fried chicken cutlets, Arugula, tomatoes, red onion, EVOO and side pasta with homemade marinara. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Parmesan

    $75.00 – $140.00

    Grilled Chicken Cutlets, Homemade marinara, mozzarella. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Piccata

    $75.00 – $140.00

    Grilled Chicken Cutlets, Tomatoes, spinach, capers, with a homemade lemon-butter sauce. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Tortellini

    $75.00 – $140.00

    Homemade vodka sauce, grilled chicken, fresh baby spinach, snow peas and sun-dried tomatoes. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Vesuvio

    $75.00 – $140.00

    Grilled Chicken Cutlets, Peas, roasted potatoes, and homemade garlic white wine sauce. Small Serves 10-15, Large Serves 20-30.

  • Churrasco

    $120.00 – $230.00

    Marinated Skirt Steak with Chimmichurri Sauce. Small Serves 10-15, Large Serves 20-30.

  • Deep-Fried Turkey

    $60.00

    12-14lb. Available in Traditional or cajun seasoning. Serves 4-6.

  • Fettuccine Alfredo

    $30.00 – $55.00

    Parmesan, garlic, and Alfredo sauce. Small Serves 10-15, Large Serves 20-30.

  • Filet Mignon

    $320.00

    8oz Filets of USDA Prime. 10 pieces.

  • Filet Mignon Tips

    $120.00 – $230.00

    Mushroom gravy and penne pasta. Small Serves 10-15, Large Serves 20-30.

  • Fried Chicken

    $45.00

    On-the-bone. 20 pieces.

  • Gnocchi

    $45.00 – $60.00

    Homemade potato gnocchi in vodka sauce. Small Serves 10-15, Large Serves 20-30.

  • Italian Beef

    $60.00 – $110.00

    with French Bread.

  • Lamb Shank

    $90.00 – $170.00

    Braised with carrots, celery, potatoes in a roasted tomato sauce. Small Serves 10-15, Large Serves 20-30.

  • Lasagna

    $40.00 – $65.00

    Layers of pasta, cheese, herbs, and marinara sauce. Small Serves 10-15, Large Serves 20-30.

  • Lemon Coconut Halibut

    $200.00

    6oz filet served with Cognac cream sauce and forbidden black rice.10 pieces

  • Lobster & Shrimp Risotto

    $275.00 – $540.00

    Sautéed portobello mushroom, lemon zest, truffle salt and shaved parmesan. Small Serves 8-10, Large Serves 11-20. 

  • Lobster Tails

    $200.00

    10 tails.

  • Mediterranean Halibut

    $200.00

    Kalamata Olive Tapenade, White Wine sauce, and spinach. 10 pieces

  • Mostaccioli

    $30.00 – $55.00

    Served with marinara sauce. Small Serves 10-15, Large Serves 20-30.

  • Penne

    $30.00 – $55.00

    ​vodka Sauce. Small Serves 10-15, Large Serves 20-30.

  • Pork Shank

    $80.00 – $150.00

    Braised with carrots, celery, potatoes in a roasted tomato sauce. Small Serves 10-15, Large Serves 20-30.

  • Rack of Lamb

    $35.00

    served with Mint Herb Sauce. Priced per rack.

  • Seared Ahi Tuna

    $160.00

    Sesame seeds, grilled asparagus and teriyaki risotto. 10 pieces

  • Skirt Steak

    $120.00 – $230.00

    with Sautéed Onion and Mushrooms. Small Serves 10-15, Large Serves 20-30.

  • Sliced Roast Beef

    $80.00 – $150.00

    Served with Au Ju. Small Serves 10-15, Large Serves 20-30.

  • Steak Fajitas

    $120.00 – $230.00

    Tender strips of marinated and grilled skirt steak, onions, peppers, cheese, sour cream, salsa, and flour tortillas. Small Serves 10-15, Large Serves 20-30.

  • Stuffed Chicken Florentine

    $75.00 – $140.00

    Chicken breast stuffed with spinach and cheese, lightly breaded and pan-fried with a sun-dried tomato cream sauce. Small Serves 10-15, Large Serves 20-30.

  • Surf & Turf Mac N Cheese

    $275.00 – $540.00

    Butter poached lobster, crispy pancetta, white cheddar mac n’ cheese, garlic parmesan crust, and a puff pastry crouton. Small Serves 8-10, Large Serves 11-20.

  • Sweet & Sour Scallops

    $70.00

    10 pieces.

  • Teriyaki Salmon

    $110.00

    6oz filet. Sesame seeds, forbidden black rice, teriyaki sauce. 10 Pieces

  • Three Cheese Tortellini

    $40.00 – $65.00

    Fresh spinach, basil, and sun-dried tomato cream. Small Serves 10-15, Large Serves 20-30.

  • USDA Prime Beef Tenderloin

    $400.00

    Herb crusted, Slow Roasted. Served with Horseradish Cream Sauce. Serves 6-10.

  • Veal Marsala

    $90.00 – $170.00

    Wild mushrooms with homemade marsala wine sauce. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Veal Parmesan

    $90.00 – $170.00

    Homemade marinara, mozzarella, .Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Veal Picatta

    $90.00 – $170.00

    Tomatoes, spinach, capers, with a homemade lemon-butter sauce. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Whole Prime Rib

    $300.00

    Herb crusted, Slow Roasted. Served with Horseradish Cream Sauce. Serves 10-16.

Backyard BBQ Favorites

  • Baby Back Ribs

    $20.00

    with BBQ sauce. Priced per slab.

  • Baked Beans

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Baked Potato

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Brats

    $48.00

    with buns. Priced per dozen.

  • Broccoli Salad

    $60.00 – $85.00

    Broccoli florets, tomatoes, golden raisins, cheddar, bacon, and sweetened balsamic vinaigrette. Small serves 8-10, Large serves 15-20.

  • Cheeseburger

    $72.00

    Brioche bun. Priced per dozen.

  • Cherry Wood Smoked Brisket

    $110.00 – $200.00

    Small Serves 10-15, Large Serves 20-30.

  • Corn On The Cob

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Creamy Cole Slaw

    $30.00 – $55.00

    Green cabbage, red cabbage, carrots, and cole slaw dressing. Small serves 8-10, Large serves 15-20.

  • French Fries

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Fruit Salad

    $55.00 – $80.00

    Seasonal Fresh Fruit. Small serves 8-10, Large serves 15-20.

  • Hamburger

    $60.00

    Brioche bun. Priced per dozen.

  • Hot Dogs

    $36.00

    with bun. Priced per dozen.

  • Italian Beef

    $60.00 – $110.00

    with French Bread.

  • Mac N Cheese

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Potato Salad

    $30.00 – $55.00

    Red skinned potatoes, scallions, hard boiled egg, bacon, mustard, and dill. Small serves 8-10, Large serves 15-20.

  • Pulled Pork Sandwich

    $60.00

    Priced per dozen.

  • Rib Tips

    $40.00 – $75.00

    with BBQ sauce. Small Serves 10-15, Large Serves 20-30.

  • Roasted Corn and Black Bean Salad

    $55.00 – $80.00

    Corn, black beans, red pepper, scallions, cilantro lime dressing, and tortilla strips. Small serves 8-10, Large serves 15-20.

  • Smoked Chicken

    $75.00 – $140.00

    with BBQ sauce. Small Serves 10-15, Large Serves 20-30.

  • Tomato, Cucumber, and Onion Salad

    $60.00 – $85.00

    Roma tomatoes, cucumber, red onion, and red wine vinaigrette. Small serves 8-10, Large serves 15-20.

  • USDA Prime Beef Tenderloin

    $400.00

    Herb crusted, Slow Roasted. Served with Horseradish Cream Sauce. Serves 6-10.

  • Whole Prime Rib

    $300.00

    Herb crusted, Slow Roasted. Served with Horseradish Cream Sauce. Serves 10-16.

  • Whole Smoked Salmon

    $150.00

    with lemon, capers, and dill cream sauce. Serves 15-20.

Sides

Desserts

Online Ordering

Appetizers

Mini Sandwiches & Wraps

  • Apple Chicken Panini

    $50.00

    Roasted Chicken, Brie, Apple, Caramelized Onions. Priced per dozen.

  • BBQ Chicken Wrap

    $35.00

    Grilled BBQ chicken, BBQ sauce, swiss, romaine. Priced per dozen. 

  • California Chicken Salad Sandwich

    $50.00

    Chicken salad, red flame grapes, toasted almonds, chopped scallions, lettuce, tomato, and mayonnaise on a croissant. Priced per dozen.

  • Cheddar Bacon Chicken Sandwich

    $50.00

    Grilled Chicken, Thick-Cut Bacon, Cheddar Cheese, Avocado, Ranch Dressing, Pretzel Bun. Priced per dozen.

  • Chicken Parmesan Sandwich

    $50.00

    Chicken Cutlet, Mozzarella, Basil, Marinara on focaccia . Priced per dozen.

  • Chicken Pesto Panini

    $50.00

    Grilled pesto chicken, roasted red pepper, onion, provolone, lettuce, tomato, sun-dried tomato pesto on ciabatta roll. Priced per dozen.

  • Chicken Salad Wrap

    $35.00

    Homemade chicken salad, grapes, toasted almonds, and chopped scallions. Priced per dozen.

  • Grilled Chicken Caesar Wrap

    $35.00

    Grilled chicken strips, Caesar dressing, romaine, tomatoes, and Parmesan. Priced per dozen.

  • Grilled Veggie Wrap

    $35.00

    Balsamic grilled vegetables, hummus,  and lettuce in a sun-dried tomato tortilla. Priced per dozen.

  • Mediterranean Chicken Wrap

    $35.00

    Mixture of romaine, iceberg and arugula tossed with grilled chicken, chick peas, feta cheese, kalamata olives, baby heirloom tomatoes, red onion, avocado, a Mediterranean vinaigrette and a dash of oregano.  Priced per dozen.

  • Oven Roasted Turkey Sandwich

    $50.00

    Turkey, cucumber, lettuce, roasted garlic mayonnaise on tomato focaccia roll. Priced per dozen.

  • Portobello Sandwich

    $50.00

    Balsamic portobello mushroom, spinach, peppers, and artichoke cream on herbal ciabatta roll. Priced per dozen.

  • Reuben Wrap

    $35.00

    Corned beef, sauerkraut, lettuce, and Thousand Island dressing in a flour tortilla. Priced per dozen.

  • Shaved Prime Rib Sandwich

    $50.00

    Horseradish Cream, Swiss Cheese, Italian Baguette with Au Jus. Priced per dozen.

  • Tuna Wrap

    $35.00

    tuna salad, cheddar cheese, cucumber,  lettuce, and tomato in a Sun-dried tomato tortilla. Priced per dozen.

  • Turkey BLT Wrap

    $35.00

    Oven Roasted Turkey, Thick Cut Bacon, Mayonnaise, Lettuce, Sun-Dried Tomato Wrap. Priced per dozen.

  • Turkey Reuben Wrap

    $35.00

    Roasted turkey, sauerkraut, lettuce, and Thousand Island dressing in a flour tortilla. Priced per dozen.

Party & Pinwheel Platters

  • Antipasto Platter

    $150.00

    Prosciutto, salami, capicola, provolone, fresh mozzarella, marinated mushrooms, marinated artichoke hearts, roasted red peppers, cherry peppers, pepperoncinis, kalamata olives, and Italian beans. Serves 15-20.

  • Charcuterie Platter

    $100.00

    Domestic and Imported Cheeses, Olives, Italian Beans, Jams, Fresh bread, and Crackers. Serves 15-20.

  • Chilled Jumbo Shrimp Platter

    $180.00

    60 pieces, served with cocktail sauce. Serves 15-20.

  • Chip and Guacamole Platter

    $45.00

    chips, salsa and fresh guacamole. Serves 15-20.

  • Deli Meat Platter

    $175.00

    Roasted turkey, ham, salami, Capicola, corned beef, tuna salad, egg salad, or chicken salad. With lettuce, tomato, onion, swiss, cheddar, pickles, and condiments. Served  with fresh bread and rolls. Serves 15-20.

  • Grilled and Chilled Vegetable Platter

    $60.00

    peppers, portobello mushrooms, zucchini, carrots, asparagus, and squash with a balsamic reduction. Serves 15-20. 

  • Pinwheel Platters

    $75.00

    Select 3:

    • Chicken, artichoke, and Roasted Garlic Aioli 
    • Roasted turkey, Swiss, and pesto mayonnaise
    • Ham, provolone cheese, lettuce, and dijon mustard
    • Grilled vegetables, arugula and basil aioli
    • Prosciutto, roasted red pepper, arugula, and cream cheese
    • Smoked salmon, red onion, cucumber, capers, and cream cheese
    • Chicken, pepper jack cheese, and cajun mayonnaise
    • Corned beef, saurkraut, swiss, and thousand island dressing

  • Vegetable Platter

    $50.00

    assortment of fresh seasonal vegetables and cucumber ranch dipping sauce. Serves 15-20.

  • Whole Smoked Salmon

    $150.00

    with lemon, capers, and dill cream sauce. Serves 15-20.

Salads

  • Apple Pecan Salad

    $60.00 – $80.00

    Mixed greens, carrots, apple, candied pecans, blue cheese, and apple vinaigrette. Small serves 8-10, Large serves 15-20.

  • Asian Salad

    $55.00 – $80.00

    Napa cabbage, Mandarin oranges, red peppers, onions, carrots, almonds, sunflower seeds, crispy noodles, and sweet Asian dressing. Small serves 8-10, Large serves 15-20.

  • Broccoli Salad

    $60.00 – $85.00

    Broccoli florets, tomatoes, golden raisins, cheddar, bacon, and sweetened balsamic vinaigrette. Small serves 8-10, Large serves 15-20.

  • Burrata & Beet Salad

    $55.00 – $80.00

    Red and golden roasted beets, laid on a bed of arugula, served with burrata cheese, local honey and coarse sea salt. Finished with fig jam. Small serves 8-10, Large serves 15-20.

  • Caesar Salad

    $55.00 – $80.00

    Crisp romaine lettuce, croutons, parmesan, and Caesar dressing. Small serves 8-10, Large serves 15-20.

  • California Classic Cobb Salad

    $65.00 – $90.00

    Romaine, turkey breast, diced tomatoes, avocado, celery, scallions, bacon, blue cheese, and ranch. Small serves 8-10, Large serves 15-20.

  • Caprese Salad

    $60.00 – $85.00

    Beefsteak tomatoes, buffalo mozzarella, and fresh basil. Finished with balsamic glaze, basil oil, and course sea salt. Small serves 8-10, Large serves 15-20.

  • Chopped Salad

    $55.00 – $85.00

    A mixture of chopped iceberg and romaine lettuce tossed with fire-roasted corn, grilled chicken, crispy pancetta, bleu cheese crumble, chopped tomato, ditalini pasta, garlic crunch and finished with homemade creamy garlic dressing. Small serves 8-10, Large serves 15-20.

  • Crab & Shrimp Louie Salad

    $90.00 – $140.00

    Chilled lump crab, jumbo shrimp, hard boiled egg, shaved asparagus, cucumber, tomato, mixed greens, tossed with homemade Thousand Island dressing. Small serves 8-10, Large serves 15-20.

  • Creamy Cole Slaw

    $30.00 – $55.00

    Green cabbage, red cabbage, carrots, and cole slaw dressing. Small serves 8-10, Large serves 15-20.

  • Fruit Salad

    $55.00 – $80.00

    Seasonal Fresh Fruit. Small serves 8-10, Large serves 15-20.

  • Greek Salad

    $65.00 – $100.00

    Mixed lettuces, tomatoes, cucumbers, pepperoncinis, kalamata olives, feta, and oregano vinaigrette. Small serves 8-10, Large serves 15-20.

  • Mediterranean Chicken Salad

    $65.00 – $100.00

    Mixture of romaine, iceberg and arugula tossed with grilled chicken, chick peas, feta cheese, Kalamata olives, baby heirloom tomatoes, red onion, avocado, a Mediterranean vinaigrette and a dash of oregano. Small serves 8-10, Large serves 15-20.

  • Potato Salad

    $30.00 – $55.00

    Red skinned potatoes, scallions, hard boiled egg, bacon, mustard, and dill. Small serves 8-10, Large serves 15-20.

  • Roasted Corn and Black Bean Salad

    $55.00 – $80.00

    Corn, black beans, red pepper, scallions, cilantro lime dressing, and tortilla strips. Small serves 8-10, Large serves 15-20.

  • Strawberry Salad

    $55.00 – $80.00

    Mixed greens, red onions, sliced strawberries, goat cheese, toasted almonds, and raspberry vinaigrette. Small serves 8-10, Large serves 15-20.

  • Tomato, Cucumber, and Onion Salad

    $60.00 – $85.00

    Roma tomatoes, cucumber, red onion, and red wine vinaigrette. Small serves 8-10, Large serves 15-20.

  • Wedge Salad

    $65.00 – $90.00

    iceberg lettuce wedge, bleu cheese crumble, chopped egg, crispy panchetta, pickled onion, house bleu cheese dressing and topped with crispy onion ring. Small serves 8-10, Large serves 15-20.

Entrees

  • Bacon Wrapped Scallops

    $70.00

    Parmesan kale risotto with a red pepper cream sauce.
    10 pieces

  • Baked Chicken

    $45.00

    On the bone. 20 pieces.

  • Baked Ham

    $70.00

    12-14 lb. Serves 6-10.

  • Beef Short Ribs

    $120.00 – $230.00

    Braised short ribs with au jus, carrots, celery, onions and garlic. Small Serves 10-15, Large Serves 20-30.

  • Cajun Salmon

    $110.00

    6oz filet served with julienne peppers, onions, and Cajun cream sauce. 10 Pieces

  • Candied Pecan Salmon

    $110.00

    6oz Filet served with Quinoa. 10 Pieces

  • Center Cut Pork Chop

    $80.00 – $150.00

    served with apple Chutney. Small Serves 10-15, Large Serves 20-30.

  • Cherry Wood Smoked Brisket

    $110.00 – $200.00

    Small Serves 10-15, Large Serves 20-30.

  • Chicken Alfredo

    $75.00 – $140.00

    Grilled Chicken Cutlets in Homemade alfredo sauce with sun-dried tomatoes. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Cacciatori

    $75.00 – $140.00

    On the Bone. baked with sautéed onions and peppers.  Marinara Sauce. Small Serves 10-15, Large Serves 20-30.

  • Chicken Carbonara

    $75.00 – $140.00

    Grilled Chicken Cutlets, Homemade Parmesan cheese sauce, snow peas crispy pancetta and an egg yolk. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Fajitas

    $75.00 – $140.00

    Grilled Chicken, Onions, Peppers, Tortillas, Cheese, Sour Cream, Salsa. Small Serves 10-15, Large Serves 20-30.

  • Chicken Marsala

    $75.00 – $140.00

    Grilled Chicken Cutlets, Wild mushrooms with homemade marsala wine sauce. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Milanese

    $75.00 – $140.00

    Fried chicken cutlets, Arugula, tomatoes, red onion, EVOO and side pasta with homemade marinara. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Parmesan

    $75.00 – $140.00

    Grilled Chicken Cutlets, Homemade marinara, mozzarella. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Piccata

    $75.00 – $140.00

    Grilled Chicken Cutlets, Tomatoes, spinach, capers, with a homemade lemon-butter sauce. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Tortellini

    $75.00 – $140.00

    Homemade vodka sauce, grilled chicken, fresh baby spinach, snow peas and sun-dried tomatoes. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Chicken Vesuvio

    $75.00 – $140.00

    Grilled Chicken Cutlets, Peas, roasted potatoes, and homemade garlic white wine sauce. Small Serves 10-15, Large Serves 20-30.

  • Churrasco

    $120.00 – $230.00

    Marinated Skirt Steak with Chimmichurri Sauce. Small Serves 10-15, Large Serves 20-30.

  • Deep-Fried Turkey

    $60.00

    12-14lb. Available in Traditional or cajun seasoning. Serves 4-6.

  • Fettuccine Alfredo

    $30.00 – $55.00

    Parmesan, garlic, and Alfredo sauce. Small Serves 10-15, Large Serves 20-30.

  • Filet Mignon

    $320.00

    8oz Filets of USDA Prime. 10 pieces.

  • Filet Mignon Tips

    $120.00 – $230.00

    Mushroom gravy and penne pasta. Small Serves 10-15, Large Serves 20-30.

  • Fried Chicken

    $45.00

    On-the-bone. 20 pieces.

  • Gnocchi

    $45.00 – $60.00

    Homemade potato gnocchi in vodka sauce. Small Serves 10-15, Large Serves 20-30.

  • Italian Beef

    $60.00 – $110.00

    with French Bread.

  • Lamb Shank

    $90.00 – $170.00

    Braised with carrots, celery, potatoes in a roasted tomato sauce. Small Serves 10-15, Large Serves 20-30.

  • Lasagna

    $40.00 – $65.00

    Layers of pasta, cheese, herbs, and marinara sauce. Small Serves 10-15, Large Serves 20-30.

  • Lemon Coconut Halibut

    $200.00

    6oz filet served with Cognac cream sauce and forbidden black rice.10 pieces

  • Lobster & Shrimp Risotto

    $275.00 – $540.00

    Sautéed portobello mushroom, lemon zest, truffle salt and shaved parmesan. Small Serves 8-10, Large Serves 11-20. 

  • Lobster Tails

    $200.00

    10 tails.

  • Mediterranean Halibut

    $200.00

    Kalamata Olive Tapenade, White Wine sauce, and spinach. 10 pieces

  • Mostaccioli

    $30.00 – $55.00

    Served with marinara sauce. Small Serves 10-15, Large Serves 20-30.

  • Penne

    $30.00 – $55.00

    ​vodka Sauce. Small Serves 10-15, Large Serves 20-30.

  • Pork Shank

    $80.00 – $150.00

    Braised with carrots, celery, potatoes in a roasted tomato sauce. Small Serves 10-15, Large Serves 20-30.

  • Rack of Lamb

    $35.00

    served with Mint Herb Sauce. Priced per rack.

  • Seared Ahi Tuna

    $160.00

    Sesame seeds, grilled asparagus and teriyaki risotto. 10 pieces

  • Skirt Steak

    $120.00 – $230.00

    with Sautéed Onion and Mushrooms. Small Serves 10-15, Large Serves 20-30.

  • Sliced Roast Beef

    $80.00 – $150.00

    Served with Au Ju. Small Serves 10-15, Large Serves 20-30.

  • Steak Fajitas

    $120.00 – $230.00

    Tender strips of marinated and grilled skirt steak, onions, peppers, cheese, sour cream, salsa, and flour tortillas. Small Serves 10-15, Large Serves 20-30.

  • Stuffed Chicken Florentine

    $75.00 – $140.00

    Chicken breast stuffed with spinach and cheese, lightly breaded and pan-fried with a sun-dried tomato cream sauce. Small Serves 10-15, Large Serves 20-30.

  • Surf & Turf Mac N Cheese

    $275.00 – $540.00

    Butter poached lobster, crispy pancetta, white cheddar mac n’ cheese, garlic parmesan crust, and a puff pastry crouton. Small Serves 8-10, Large Serves 11-20.

  • Sweet & Sour Scallops

    $70.00

    10 pieces.

  • Teriyaki Salmon

    $110.00

    6oz filet. Sesame seeds, forbidden black rice, teriyaki sauce. 10 Pieces

  • Three Cheese Tortellini

    $40.00 – $65.00

    Fresh spinach, basil, and sun-dried tomato cream. Small Serves 10-15, Large Serves 20-30.

  • USDA Prime Beef Tenderloin

    $400.00

    Herb crusted, Slow Roasted. Served with Horseradish Cream Sauce. Serves 6-10.

  • Veal Marsala

    $90.00 – $170.00

    Wild mushrooms with homemade marsala wine sauce. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Veal Parmesan

    $90.00 – $170.00

    Homemade marinara, mozzarella, .Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Veal Picatta

    $90.00 – $170.00

    Tomatoes, spinach, capers, with a homemade lemon-butter sauce. Served with Rigatoni. Small Serves 10-15, Large Serves 20-30.

  • Whole Prime Rib

    $300.00

    Herb crusted, Slow Roasted. Served with Horseradish Cream Sauce. Serves 10-16.

Backyard BBQ Favorites

  • Baby Back Ribs

    $20.00

    with BBQ sauce. Priced per slab.

  • Baked Beans

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Baked Potato

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Brats

    $48.00

    with buns. Priced per dozen.

  • Broccoli Salad

    $60.00 – $85.00

    Broccoli florets, tomatoes, golden raisins, cheddar, bacon, and sweetened balsamic vinaigrette. Small serves 8-10, Large serves 15-20.

  • Cheeseburger

    $72.00

    Brioche bun. Priced per dozen.

  • Cherry Wood Smoked Brisket

    $110.00 – $200.00

    Small Serves 10-15, Large Serves 20-30.

  • Corn On The Cob

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Creamy Cole Slaw

    $30.00 – $55.00

    Green cabbage, red cabbage, carrots, and cole slaw dressing. Small serves 8-10, Large serves 15-20.

  • French Fries

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Fruit Salad

    $55.00 – $80.00

    Seasonal Fresh Fruit. Small serves 8-10, Large serves 15-20.

  • Hamburger

    $60.00

    Brioche bun. Priced per dozen.

  • Hot Dogs

    $36.00

    with bun. Priced per dozen.

  • Italian Beef

    $60.00 – $110.00

    with French Bread.

  • Mac N Cheese

    $30.00 – $55.00

    Small Serves 10-15, Large Serves 20-30.

  • Potato Salad

    $30.00 – $55.00

    Red skinned potatoes, scallions, hard boiled egg, bacon, mustard, and dill. Small serves 8-10, Large serves 15-20.

  • Pulled Pork Sandwich

    $60.00

    Priced per dozen.

  • Rib Tips

    $40.00 – $75.00

    with BBQ sauce. Small Serves 10-15, Large Serves 20-30.

  • Roasted Corn and Black Bean Salad

    $55.00 – $80.00

    Corn, black beans, red pepper, scallions, cilantro lime dressing, and tortilla strips. Small serves 8-10, Large serves 15-20.

  • Smoked Chicken

    $75.00 – $140.00

    with BBQ sauce. Small Serves 10-15, Large Serves 20-30.

  • Tomato, Cucumber, and Onion Salad

    $60.00 – $85.00

    Roma tomatoes, cucumber, red onion, and red wine vinaigrette. Small serves 8-10, Large serves 15-20.

  • USDA Prime Beef Tenderloin

    $400.00

    Herb crusted, Slow Roasted. Served with Horseradish Cream Sauce. Serves 6-10.

  • Whole Prime Rib

    $300.00

    Herb crusted, Slow Roasted. Served with Horseradish Cream Sauce. Serves 10-16.

  • Whole Smoked Salmon

    $150.00

    with lemon, capers, and dill cream sauce. Serves 15-20.

Sides

Desserts

You’re In Good Hands

Whether you are looking to cater a simple breakfast or plan a full-scale event, Khayat Catering is here to help. We offer everything from food and beverage service to staffing and rentals. Feel stress-free when working with our talented team! Our attention to detail and strong customer service skills will exceed your expectations.